Pourcel Jacques (73 results)

Hardcover. Condition: Very Good. The Pourcel Brothers Cookbook This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Good. Dust Jacket Condition: Good / with Protective Cover. Cover is in good order save for rubbing. DJ contains the same. Text is clean and tight in binding. No ownership or other markings. Due to the height of this book, extra shipping charges may apply. Size: 4to - over 9¾" - 12" tall. Winkelmann, Bernhard (illustrator). …

Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.…

Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: as new. Wie neu/Like new.

Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.…

Hardcover. Condition: New. Hachette Pratique _ NEW _ (sous plastic).

Hardcover. as new; NOVI003988.

Condition: As New. : Descubre el arte de la gastronomía con 'Cuisine en duo', un libro donde la creatividad, el intercambio y la complicidad se unen para crear armonía en la cocina. Los hermanos gemelos Jacques y Laurent Pourcel, chefs tres estrellas Michelin desde 1998, demuestran su talento doble en este libro fresco y colorido. Explora la sorprendente mezcla de sabores orquestada a cuatro manos, con 100 de sus mejores recetas, sabrosas, soleadas e innovadoras, directamente desde su restaurante en Montpellier, 'Le Jardin des Sens'. Con 50 productos interpretados y trabajados por cada uno de los hermanos, este libro te invita a un universo culinario rico en perfumes y colores, abierto al mundo e inspirado en los productos del terruño y del litoral languedocianos. EAN: 9782012363816 Tipo: Libros Categoría: Otros Título: Cuisine en duo Autor: Jacques Pourcel| Laurent Pourcel Editorial: Hachette Idioma: fr Páginas: 191 Formato: tapa dura.…

Condition: Very Good. : Descubre la cocina asiática de los hermanos Pourcel en este libro de cocina que te lleva a un viaje culinario por Tokio, Bangkok, Singapur y Shanghái. Con 60 recetas exquisitas, este libro te invita a explorar los sabores y aromas de Asia de la mano de estos reconocidos chefs. El libro está bellamente ilustrado con fotografías a color de Olivier Maynard. EAN: 9782914645775 Tipo: Libros Categoría: Otros Título: L'Asie des Frères Pourcel Autor: Jacques Pourcel| Laurent Pourcel| Sophie Brissaud Editorial: Agnès Vienot Editions Idioma: fr Páginas: 233 Formato: tapa dura.…

Condition: Good.

Hard Cover. Condition: Fine. Dust Jacket Condition: Fine. No marks or inscriptions. A very clean crisp very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked, torn or creased. 183pp. Recipes from La Compagnie des Comptoirs, international restaurants inspired by a fusion of traditional western ingredients and the spices of Asia, the West Indies, the Mediterranean and the South. Simple to make and delicious, the brothers pass on tips on preparation, cooking and assembling each dish to ensure the best possible results. We do not use stock photos, the picture displayed is of the actual book for sale. Every one of our books is in stock in the UK ready for immediate delivery. Size: 11.5 x 9.5 inches.…

Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 0.79 x 11.26 x 9.13 Inches; 184 pages.

Softcover. Condition: Fine. Leichte Kratzer / Abnutzungen / Druckstellen; Vergilbt / ausgeblichen. II était un jardin dissimulé au pied des immeubles d'où s'échappaient des odeurs de cuisine. Par les fumets alléchés, Ernest et Raina y pénètrent. Ils rencontrent Nicolas, vieux cuisinier accosté en ces lieux. Ils découvrent avec lui l'usage de leurs cinq sens et le plaisir d'éplucher, de fouetter, de pétrir, de décorer. Ce voyage immobile devant les fourneaux leur fait entrevoir la richesse des cuisines du monde et les conduit à laisser échapper quelques secrets intimes. A chacune de leurs escales, les lecteurs sont invités à entrer dans le jeu culinaire avec des recettes ludiques et accessibles pour des enfants de 8 à 12 ans et plus. La carte de ces 26 recettes accompagnées de conseils et tours de mains est signée par Jacques et Laurent Pourcel, deux frères jumeaux cuisiniers installés à une encablure de la Méditerranée, à Montpellier. Des chefs étoilés, résolus à séduire les papilles des enfants et à encourager leur créativité. L'histoire d'Ernest et Raina a été imaginée par Louisette Gouverne et illustrée par Olivier Girault. Les recettes ont été mises en valeur par le stylisme de Nathalie Richin et photographiées par Jean-Pierre Duval.…

Condition: Fine. Très bon état. 14 1x20 6x2 4cm. 2020. Broché. 224 pages. Fine.

Condition: Fine. Très bon état. 14 1x20 6x2 4cm. 2020. Broché. 224 pages. Fine.

Condition: as new. Wie neu/Like new.

Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine.

Condition: As New. Comme neuf - livre issu de destockage - pouvant présenter d'infimes traces de stockage - Expédié soigneusement dans emballage adapté. 14 1x20 6x2 4cm. 2020. Broché. 224 pages. As New.

Condition: COME NUOVO. Paris, Hachette cm.24x29,5, pp.192, ill.col. Relié. Installés à Montpellier, dans le Languedoc, les jumeaux Pourcel sont devenus un quelques années deux des meilleurs ambassadeurs de la gastronomie française. Ce savoir-faire a été légitimement consacré par l'attribution de la récompense suprême :les trois étoiles Michelin. Jacques et Laurent nous convie aujourd'hui à goûter les recettes de La Compagnie des Comptoirs, restaurants qu'ils dirigent et qui ont naturellement pris racine au sud. Cette cuisine fait revivre les comptoirs du 1'Orient qui sentaient bon la mandarine, le safran, la vanille, le poivre, la banane. Leurs recettes mêlent les saveurs des Mille et une Nuits, des Indes, de la Méditerranée et de grand Sud. Sans nous déplacer, ce voyage nous conduit vers des rivages lointains.…

hardcover. Condition: Fine copy in fine dust jacket. 1st. 4to, 191 pp., Signed by the author on the front free endpaper. Well-illustrated (illustrator).