Siepen Edith (51 results)
- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
US$ 22.55
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
US$ 24.00
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 21.66
US$ 5.57 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 23.61
US$ 4.40 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
US$ 30.57
Free ShippingShips within U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 30.29
US$ 5.57 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
US$ 36.00
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
US$ 24.16
US$ 18.07 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback. Condition: New. New copy - Usually dispatched within 4 working days.
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
US$ 41.37
Free ShippingShips within U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 37.49
US$ 5.57 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 39.94
US$ 5.57 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 45.15
US$ 16.04 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
US$ 41.90
US$ 20.73 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
PF. Condition: New.
Published by Stanley Paul & Co., London, 1915
- First Edition
Seller: sonalsorises, los angeles, CA, U.S.A.sonalsorises
Contact seller2-star sellerCondition: Used - Very good
US$ 25.00
US$ 7.00 shippingShips within U.S.A.Quantity: 1 available
Condition: Very Good. First Edition. First Edition. Original green cloth, very good with minor wear to cover and extremities, slight browning to spine.
Published by Adam and Charles Black, 1911
- Hardcover
Seller: Books From California, Simi Valley, CA, U.S.A.Books From California
Contact seller4-star sellerCondition: Used - Good
US$ 36.95
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good.
More imagesLanguage: English
Published by Black / London, 1911
- Hardcover
Seller: Antiquariat an der Linie 3, Darmstadt, GermanyAntiquariat an der Linie 3
Contact seller5-star sellerCondition: Used
US$ 44.64
US$ 20.53 shippingShips from Germany to U.S.A.Quantity: 1 available
8° Leinen. 95 S., 12 Farbillustrationen Leineneinband mit aufmontiertem farbigen Titelmotiv, 20 x 13 cm, altersübliche Gebrauchsspuren, priv. handschr. Besitzeintrag auf Vorsatz, Seiten altersüblich gebräunt und durchgehend leicht fleckig, jedoch vollständig textsauber, farbige Tafelseiten allesamt gut erhalten, voll intakt. Far…big illustrierter Reiseführer, beginnend mit 'First Impressions' und 14 weiteren Kapiteln zu Verkehr, privates Leben, Unter den Linden, Jugend, Sitten und Gepflogenheiten, Shopping, Potsdam sowie einige mehr. Die Illustrationen vermitteln einen bodenständig-heiteren Zustand. Berlin1100 Sprache: Englisch Gewicht in Gramm: 600.
Published by Adam and Charles Black, London, 1911
- Hardcover
Seller: Q's Books Hamilton, Hamilton, NSW, AustraliaQ's Books Hamilton
Contact seller5-star sellerCondition: Used - Good
US$ 21.44
US$ 30.00 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardcover. Condition: Good. No Jacket. The book is in good condition and is very well bound. the books contains 12 full page illustrations in full colour. The front and back covers show signs of wear with stains and marks. The book contains some slight foxing throughout. The previous owner has left details on the first blank pag…e. Metz, Alois (illustrator).
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
US$ 27.05
US$ 55.87 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. KlappentextrnrnUnlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketc.
More images- Softcover
- Print on Demand
Seller: Forgotten Books, London, United KingdomForgotten Books
Contact seller4-star sellerCondition: New
US$ 19.54
Free ShippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback. Condition: New. Print on Demand. This recipe and culinary guidebook, authored by a highly experienced cook, gathers traditional and continental recipes for the English kitchen, promoting variety in home cooking. The author laments England's reliance on stodgy soups and meat-centric dishes and suggests palate-expanding… alternatives, such as fruit soups and lighter fare, all the while providing recipes for both traditional favourites and exciting culinary adventures. The text includes sections on soups, meat and fish dishes, sauces, puddings and desserts, and more, with each recipe accompanied by a detailed list of ingredients and instructions that are easy to understand and follow. Whether you're a novice in the kitchen or a seasoned chef, this book will inspire and equip you to create delicious and satisfying meals. This book draws from a wealth of culinary traditions while offering practical guidance and an array of approachable recipes, making it a valuable addition to any kitchen bookshelf. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
US$ 32.11
US$ 69.83 shippingShips from Germany to U.S.A.Quantity: 2 available
Taschenbuch. Condition: Neu. Neuware - 'Continental Cookery for the English Table' offers a fascinating glimpse into the culinary landscape of early 20th-century England, showcasing how continental European recipes were adapted and embraced by English cooks. Edith Siepen provides a wealth of detailed instructions, making this bo…ok an invaluable resource for anyone interested in historical cuisine or European culinary traditions. Discover a diverse range of dishes, from classic French sauces to hearty German fare, all tailored to suit the English palate and kitchen. This book is more than just a collection of recipes; it's a historical document that reflects the cultural exchange and culinary innovation of its time. A must-read for food historians and adventurous cooks alike.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Language: Spanish
Published by Stanley Paul&Co, London, 1915
- Hardcover
- First Edition
Seller: Berrocal Libros Antiguos, Madrid, M, SpainBerrocal Libros Antiguos
Contact seller5-star sellerCondition: Used - Near fine
US$ 58.73
US$ 34.21 shippingShips from Spain to U.S.A.Quantity: 1 available
Tela. Condition: Muy bien. 1ª Edición. 4º m, 154 p. 3 h. (publicidad). Tela editorial. - Autógrafo antiguo propietario.
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
US$ 53.50
US$ 70.81 shippingShips from Germany to U.S.A.Quantity: 2 available
Buch. Condition: Neu. Neuware - 'Continental Cookery for the English Table' offers a fascinating glimpse into the culinary landscape of early 20th-century England, showcasing how continental European recipes were adapted and embraced by English cooks. Edith Siepen provides a wealth of detailed instructions, making this book an i…nvaluable resource for anyone interested in historical cuisine or European culinary traditions. Discover a diverse range of dishes, from classic French sauces to hearty German fare, all tailored to suit the English palate and kitchen. This book is more than just a collection of recipes; it's a historical document that reflects the cultural exchange and culinary innovation of its time. A must-read for food historians and adventurous cooks alike.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
US$ 111.68
US$ 33.46 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. Like New. book.
Published by London : Stanley Paul & Co, 1915
- Hardcover
- First Edition
Seller: MW Books, New York, NY, U.S.A.MW Books
Contact seller5-star sellerFirst Edition. Near fine copy in the original title-blocked boards. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vii, 153 pages ; 19 cm. Subjects; Cooking, European. Cookbooks. Europe; description…and travel. Europe; customs and culture. 3 Kg.
More imagesPublished by Felix L. Dames, Berlin 1899., 1899
- Hardcover
- First Edition
Seller: Antiquariat Carl Wegner, Berlin, B, GermanyAntiquariat Carl Wegner
Contact seller5-star sellerAssociation member: GIAQ
Condition: Used
US$ 66.95
US$ 10.26 shippingShips from Germany to U.S.A.Quantity: 1 available
Hardcover. 19,5 x 13 cm. Roter Original-Leinenband mit schwarzen Einbandtiteln und britischer Flagge. XII, 96 Seiten mit Rezepten (Inhaltsverzeichnis, siehe weitere Abbildungen); einige Inserate ab Seite 92. Das Inhaltsverzeichnis nur sehr schwach fleckig, der Band insgesamt sauber und fest. Gutes Exemplar. Die Seitenzählung beg…innt, ohne Vorsatzblatt, bei S. (III) mit dem Titelblatt, im Innendeckel eine Verlagswerbung. Das Buch jedoch so vollständig, wie ein Vergleichsexemplar zeigte. -- Bitte Portokosten außerhalb EU erfragen! / Please ask for postage costs outside EU! / S ' il vous plait demander des frais de port en dehors de l ' UE! // Bitte beachten Sie auch unsere Fotos! / Please also note our photos! / Veuillez noter nos photos -- Ob Sonnenschein oder warmer Regen: mit einem interessanten Buch kommen Sie immer gut durch den Tag. -- Wir kaufen Ihre werthaltigen Bücher! Gastro.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 55.14
US$ 13.39 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 108 pages. German language. 8.27x5.83x0.27 inches. In Stock.
Published by London : Stanley Paul & Co, 1915
- Hardcover
- First Edition
Seller: MW Books Ltd., Galway, IrelandMW Books Ltd.
Contact seller5-star sellerCondition: Used
US$ 70.48
US$ 15.91 shippingShips from Ireland to U.S.A.Quantity: 1 available
First Edition. Near fine copy in the original title-blocked boards. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vii, 153 pages ; 19 cm. Subjects; Cooking, European. Cookbooks. Europe; description…and travel. Europe; customs and culture. 1 Kg.
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 30.75
US$ 8.70 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. Print on Demand.
- Softcover
- Print on Demand
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 36.76
US$ 3.99 shippingShips within U.S.A.Quantity: 4 available
Condition: New. Print on Demand.
- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
US$ 32.78
US$ 79.83 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Englische Koch-Rezepte für die Deutsche Küche | Edith Siepen-Hetherington | Taschenbuch | 108 S. | Deutsch | 2020 | Fachbuchverlag-Dresden | EAN 9783961691647 | Verantwortliche Person für die EU: nexx verlag gmbh, Terra Wohnpark 7, 78052 Villingen-Schwenningen, kontakt[at]nexx-verlag[dot]de | Anbiete…r: preigu.
