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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed.
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 73.66
US$ 4.45 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed.: For sustaining crop productivity under salt affected soils
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
Condition: New.
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An Overview Of Remineralizing Agents
Language: English
Published by LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139931894 ISBN 13: 9786139931897
US$ 79.25
US$ 13.54 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 88 pages. 8.66x5.91x0.20 inches. In Stock.
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Management of Salt Stress by Microbial Intervention in Tomato
Language: English
Published by LAP Lambert Academic Publishing, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Condition: New.
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Management of Salt Stress by Microbial Intervention in Tomato | For sustaining crop productivity under salt affected soils
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Taschenbuch. Condition: Neu. Management of Salt Stress by Microbial Intervention in Tomato | For sustaining crop productivity under salt affected soils | V. Revathi (u. a.) | Taschenbuch | 116 S. | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9783330043350 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed.: For sustaining crop productivity under salt affected soils
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
Condition: New.
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Gestión del estrés salino mediante la intervención microbiana en el tomate
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2022
ISBN 10: 6205120925 ISBN 13: 9786205120927
Condition: New.
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An Overview Of Remineralizing Agents
Language: English
Published by LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139931894 ISBN 13: 9786139931897
US$ 163.17
US$ 33.85 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketpaperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Aperçu des agents reminéralisants
Language: French
Published by Editions Notre Savoir, 2023
ISBN 10: 6205741474 ISBN 13: 9786205741474
Condition: New.
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Gestion du stress salin par intervention microbienne chez la tomate
Language: French
Published by Editions Notre Savoir, 2022
ISBN 10: 6205120933 ISBN 13: 9786205120934
Condition: New.
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Gestion du stress salin par intervention microbienne chez la tomate
Language: French
Published by Editions Notre Savoir, 2022
ISBN 10: 6205120933 ISBN 13: 9786205120934
Taschenbuch. Condition: Neu. Gestion du stress salin par intervention microbienne chez la tomate | V. Revathi (u. a.) | Taschenbuch | Französisch | 2022 | Editions Notre Savoir | EAN 9786205120934 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Condition: New.
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Uma visão geral dos agentes remineralizantes
Language: Portuguese
Published by Edições Nosso Conhecimento, 2023
ISBN 10: 6205741490 ISBN 13: 9786205741498
Condition: New.
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Gestão do Stress Salino por Intervenção Microbiana no Tomate
Language: Portuguese
Published by Edições Nosso Conhecimento, 2022
ISBN 10: 620512095X ISBN 13: 9786205120958
Condition: New.
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Taschenbuch. Condition: Neu. Gestione dello stress salino attraverso l'intervento microbico nel pomodoro | V. Revathi (u. a.) | Taschenbuch | Italienisch | 2022 | Edizioni Sapienza | EAN 9786205120941 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Gestão do Stress Salino por Intervenção Microbiana no Tomate
Language: Portuguese
Published by Edições Nosso Conhecimento, 2022
ISBN 10: 620512095X ISBN 13: 9786205120958
Taschenbuch. Condition: Neu. Gestão do Stress Salino por Intervenção Microbiana no Tomate | V. Revathi (u. a.) | Taschenbuch | Portugiesisch | 2022 | Edições Nosso Conhecimento | EAN 9786205120958 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. Bewältigung von Salzstress durch mikrobielle Intervention bei Tomate | V. Revathi (u. a.) | Taschenbuch | 100 S. | Deutsch | 2022 | Verlag Unser Wissen | EAN 9786205120910 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
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Management of Salt Stress by Microbial Intervention in Tomato
Language: English
Published by LAP LAMBERT Academic Publishing Mai 2019, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In the last decade, the concept of introducing plant growth promoting bacteria (PGPB) for promotion of plant growth under environmental stress conditions has gained importance. However, the ability of inoculated bacteria to survive, outcompete with the native microflora, and colonize in the rhizosphere remains to be the challenge for successful application especially in saline soil since high salinity could influence the survival, growth and activity of microorganisms. The salt-tolerant bacteria could thus be advantageous over others to thrive in a new saline environment in the sufficient numbers to deliver beneficial effects to plants. Although the performance of salt tolerant bacteria in promoting plant growth under various environmental stresses were reported immensely, little information is available on the effectiveness of salt-tolerant bacteria under high salinity. Therefore, in this study, attempts have been made to screen and select efficient salt-tolerant bacteria under salt-stressed conditions. Further, its effectiveness for growth promotion of tomato (Solanum lycopersicum L.) var. Arka Rakshak under in vitro and saline conditions has also been evaluated. 116 pp. Englisch.
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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed.
Language: English
Published by LAP LAMBERT Academic Publishing Sep 2025, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 116 pp. Englisch.
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Management of Salt Stress by Microbial Intervention in Tomato
Language: English
Published by LAP Lambert Academic Publishing, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Condition: New. Print on Demand.
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Management of Salt Stress by Microbial Intervention in Tomato
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Revathi V.Miss V. Revathi, M.Sc(Microbiology), is currently pursuing Ph.D in the Department of Microbiology, Annamalai University, Chidambaram, Tamil Nadu, India. Her field of specialization is in mainly halo-tolerant bacteria, plant.
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Management of Salt Stress by Microbial Intervention in Tomato
Language: English
Published by LAP Lambert Academic Publishing, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Condition: New. PRINT ON DEMAND.
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Gestión del estrés salino mediante la intervención microbiana en el tomate
Language: Spanish
Published by Ediciones Nuestro Conocimiento Aug 2022, 2022
ISBN 10: 6205120925 ISBN 13: 9786205120927
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -En la última década ha cobrado importancia el concepto de introducir bacterias promotoras del crecimiento vegetal (PGPB) para promover el crecimiento de las plantas en condiciones de estrés ambiental. Sin embargo, la capacidad de las bacterias inoculadas para sobrevivir, competir con la microflora nativa y colonizar en la rizosfera sigue siendo el reto para una aplicación exitosa, especialmente en suelos salinos, ya que la alta salinidad podría influir en la supervivencia, el crecimiento y la actividad de los microorganismos. Las bacterias tolerantes a la sal podrían, por tanto, ser ventajosas sobre otras para prosperar en un nuevo entorno salino en el número suficiente para proporcionar efectos beneficiosos a las plantas. Aunque el rendimiento de las bacterias tolerantes a la sal en la promoción del crecimiento de las plantas bajo diversos estreses ambientales se informó inmensamente, hay poca información disponible sobre la eficacia de las bacterias tolerantes a la sal bajo alta salinidad. Por lo tanto, en este estudio, se ha intentado cribado y selección de bacterias eficientes tolerantes a la sal en condiciones de estrés salino. Además, se ha evaluado su eficacia para promover el crecimiento del tomate (Solanum lycopersicum L.) var. Arka Rakshak bajo condiciones in vitro y salinas. 100 pp. Spanisch.
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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed. (Paperback)
Language: English
Published by LAP Lambert Academic Publishing, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
US$ 79.48
US$ 50.10 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: new. Paperback. In the last decade, the concept of introducing plant growth promoting bacteria (PGPB) for promotion of plant growth under environmental stress conditions has gained importance. However, the ability of inoculated bacteria to survive, outcompete with the native microflora, and colonize in the rhizosphere remains to be the challenge for successful application especially in saline soil since high salinity could influence the survival, growth and activity of microorganisms. The salt-tolerant bacteria could thus be advantageous over others to thrive in a new saline environment in the sufficient numbers to deliver beneficial effects to plants. Although the performance of salt tolerant bacteria in promoting plant growth under various environmental stresses were reported immensely, little information is available on the effectiveness of salt-tolerant bacteria under high salinity. Therefore, in this study, attempts have been made to screen and select efficient salt-tolerant bacteria under salt-stressed conditions. Further, its effectiveness for growth promotion of tomato (Solanum lycopersicum L.) var. Arka Rakshak under in vitro and saline conditions has also been evaluated. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Management of Salt Stress by Microbial Intervention in Tomato : For sustaining crop productivity under salt affected soils
Language: English
Published by LAP LAMBERT Academic Publishing, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In the last decade, the concept of introducing plant growth promoting bacteria (PGPB) for promotion of plant growth under environmental stress conditions has gained importance. However, the ability of inoculated bacteria to survive, outcompete with the native microflora, and colonize in the rhizosphere remains to be the challenge for successful application especially in saline soil since high salinity could influence the survival, growth and activity of microorganisms. The salt-tolerant bacteria could thus be advantageous over others to thrive in a new saline environment in the sufficient numbers to deliver beneficial effects to plants. Although the performance of salt tolerant bacteria in promoting plant growth under various environmental stresses were reported immensely, little information is available on the effectiveness of salt-tolerant bacteria under high salinity. Therefore, in this study, attempts have been made to screen and select efficient salt-tolerant bacteria under salt-stressed conditions. Further, its effectiveness for growth promotion of tomato (Solanum lycopersicum L.) var. Arka Rakshak under in vitro and saline conditions has also been evaluated.
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Management of Salt Stress by Microbial Intervention in Tomato
Language: English
Published by LAP LAMBERT Academic Publishing Mai 2019, 2019
ISBN 10: 3330043350 ISBN 13: 9783330043350
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In the last decade, the concept of introducing plant growth promoting bacteria (PGPB) for promotion of plant growth under environmental stress conditions has gained importance. However, the ability of inoculated bacteria to survive, outcompete with the native microflora, and colonize in the rhizosphere remains to be the challenge for successful application especially in saline soil since high salinity could influence the survival, growth and activity of microorganisms. The salt-tolerant bacteria could thus be advantageous over others to thrive in a new saline environment in the sufficient numbers to deliver beneficial effects to plants. Although the performance of salt tolerant bacteria in promoting plant growth under various environmental stresses were reported immensely, little information is available on the effectiveness of salt-tolerant bacteria under high salinity. Therefore, in this study, attempts have been made to screen and select efficient salt-tolerant bacteria under salt-stressed conditions. Further, its effectiveness for growth promotion of tomato (Solanum lycopersicum L.) var. Arka Rakshak under in vitro and saline conditions has also been evaluated.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 116 pp. Englisch.
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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed.: For sustaining crop productivity under salt affected soils
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
US$ 130.25
US$ 8.80 shipping
Ships from United Kingdom to U.S.A.Quantity: 4 available
Add to basketCondition: New. Print on Demand.
-
Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed.
Language: English
Published by LAP LAMBERT Academic Publishing Sep 2025, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In the last decade, the concept of introducing plant growth promoting bacteria (PGPB) for promotion of plant growth under environmental stress conditions has gained importance. However, the ability of inoculated bacteria to survive, outcompete with the native microflora, and colonize in the rhizosphere remains to be the challenge for successful application especially in saline soil since high salinity could influence the survival, growth and activity of microorganisms. The salt-tolerant bacteria could thus be advantageous over others to thrive in a new saline environment in the sufficient numbers to deliver beneficial effects to plants. Although the performance of salt tolerant bacteria in promoting plant growth under various environmental stresses were reported immensely, little information is available on the effectiveness of salt-tolerant bacteria under high salinity. Therefore, in this study, attempts have been made to screen and select efficient salt-tolerant bacteria under salt-stressed conditions. Further, its effectiveness for growth promotion of tomato (Solanum lycopersicum L.) var. Arka Rakshak under in vitro and saline conditions has also been evaluated.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 116 pp. Englisch.
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Management of Salt Stress by Microbial Intervention in Tomato. 2nd Ed. : For sustaining crop productivity under salt affected soils
Language: English
Published by LAP LAMBERT Academic Publishing, 2025
ISBN 10: 6208492718 ISBN 13: 9786208492717
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering.
