Language: English
Published by Penguin Publishing Group, 1996
ISBN 10: 1557882517 ISBN 13: 9781557882516
Seller: Better World Books, Mishawaka, IN, U.S.A.
First Edition
Condition: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Seller: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, U.S.A.
First Edition
Hardcover. Condition: Very Good. Illustrated by Old Line B&W illusts (illustrator). first edition,1p; 24681097531pt line. VERY GOOD Condition , clean, solid, bright ; BLACK & GOLD titles & FLORAL DESIGNS on dark RED TEXTURED hard covers.DECORATED (vegetables) endpapers. COVER ART SHOWS STEAMING CAULDREN WITH BLACK STAR ON SIDE. Back cover has pasted on promotional material & details. ; 144 pages; Secret Craft of the Wise. Index.Witchcraft; magic; ritual;
Language: English
Published by murdoch books, London, 2025
ISBN 10: 176150066X ISBN 13: 9781761500664
Seller: Ken Sanders Rare Books, ABAA, Salt Lake City, UT, U.S.A.
First Edition Signed
Hardcover. Condition: New. SIGNED. 207 pp. Octavo. [22 cm] Red paper over boards. Light blue sprayed edges. "Welcome to the food of Evie Harbury, whose Bohemian kitchen bridges the Czech Republic of her heritage and her home in East London. The book brings to life her long summers spent at her granny's mill in South Bohemia with her personal stories about Czech food and culture. As Evie's childhood memories simmered alongside more recent days spent with friends and family in Bohemian kitchens, Evie realised how much of the Bohemian spirit lives through hospitality and knew she had to write about the cultural ties between this unique country and its relationship with food. Alongside the snapshots of this food are her deliciously simple recipes that capture the influences of the Czech Republic's neighbouring countries. Even if you know nothing of this region, there's so much to discover and enjoy." -from Publisher.
Published by Bunting Publications, Inc., North Chicago, 1946
Seller: JB Books, Garrison, ND, U.S.A.
First Edition
Soft cover. Condition: Good+. First Edition. The classic, indispensable all-round recipe guide to all kinds of food dishes - especially traditional American meals and snacks - covering all food groups and tastes - the clear instructions and lists of ingredients and measures presented in a readable, simple, and practical manner. Softcover, indexed by food types and groups, 255pp., covers show light general wear, interior pagination clean and bright throughout. Rare. Size: 12mo - over 6¾" - 7¾" tall. Book.
Language: English
Published by CreateSpace Independent Publishing Platform, 2015
ISBN 10: 1508463166 ISBN 13: 9781508463160
Seller: Broadleigh Books, Gillingham, DOR, United Kingdom
First Edition
US$ 112.67
Quantity: 1 available
Add to basketSoft cover. Condition: Near Fine. 1st Edition. The pages are bright, unmarked and tightly bound. No creasing on the spine or covers which are virtually like new. Mailed the same or next working day in a cardboard book box.
Published by The Bobbs-Merrill Company, Inc., 1955
Seller: Friendly Books, Lakewood, OH, U.S.A.
First Edition
Condition: Good. 1st Edition. Hardcover without dust jacket. Blue cloth covers with white lettering to front cover and spine. Covers with some mild discolorations. Spine tight. Pages staring to yellow with age but all clean. Recipies for the modern cook in 1955. Illustrations by Potter-Ziegler Designed by Freeman Church.
Published by The Bobbs-Merrill Company, Inc., 1955
Seller: The Cary Collection, Bristol, CT, U.S.A.
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. CHURCH, Ruth Ellen [357] pp. The Bobbs-Merrill Company, Inc. 1955 First Edition 8 1/4" x 5 7/8".
Published by Manchester: Printed and Published by J. Gleave, 1823
Seller: Forest Books, ABA-ILAB, Grantham, LINCS, United Kingdom
First Edition
US$ 185.50
Quantity: 1 available
Add to basketFirst edition, 8vo, vi, [2], 676pp., engraved frontispiece, a little browned and chipped to blank margins, 11 engraved plates (plate 4 with closed tear), some light staining, recent cloth, spine lettered in gilt. Oxford later editions, not in Bitting or Cagle.
Published by J Gleave., 1823
Seller: Roe and Moore, London, United Kingdom
First Edition
US$ 302.29
Quantity: 1 available
Add to basketHardcover. Condition: Very Good. 1st Edition. 8vo. vi, 676pp. . Fronts, engraved title-page, 11 full-page plates. Contemporary gilt ruled and blind-stamped black leather, spine richly decorated and 5 raised bands. Covers rubbed and upper cover detached. Front blank and frontis frayed at top-edge from earlier poor positioning when reglued. Frontis and half-title spotted, a little thumbed.
Published by Manchester: J. Gleave, 1823
Seller: MW Books, New York, NY, U.S.A.
First Edition
1st edition. Previous owner's signature. Very good copy in the original, full tree calf; spine bands uniformly tooled in gilt with a contrasting Morocco label. Ornamental borders to the boards. Scattered foxing throughout. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: vi, 676 p.: plates; 22 cm. Notes: Includes index. Subjects:Women household employees. Medicine, Popular. Home economics.Formulas, recipes, etc.Cooking, English. Genre: Illustrated. Domestic Cookery. 3 Kg.
Published by Manchester: J. Gleave, 1823
Seller: MW Books Ltd., Galway, Ireland
First Edition
1st edition. Previous owner's signature. Very good copy in the original, full tree calf; spine bands uniformly tooled in gilt with a contrasting Morocco label. Ornamental borders to the boards. Scattered foxing throughout. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: vi, 676 p.: plates; 22 cm. Notes: Includes index. Subjects:Women household employees. Medicine, Popular. Home economics.Formulas, recipes, etc.Cooking, English. Genre: Illustrated. Domestic Cookery. 1 Kg.