Kay Morrow (82 results)

'Round the World Cook Book
Morrow, Kay and Hemminger, Hazel and Dubin, Pauline and Sondheim, S. Claire - editors
Language: English
Published by Culinary Arts 1936
- Softcover
Seller: Hastings of Coral Springs, Altamonte Springs, U.S.A.Hastings of Coral Springs
Contact seller5-star sellerCondition: Used - Good
US$ 5.00
US$ 4.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Good. No Jacket. 5th or later Edition. There is some light creasing and several small spots on the covers. A business name and address is stamped on the rear cover. There is a spot on the foredge. 200 favorite recipes from 30 foreign lands. The text is in very good condition. H. Charles Kellum (illustrator…).

If : Worlds of Science Fiction, December 1967 (Volume 17, Number 12, Issue 121)
Frederik Pohl; Terry Carr; James White; Arthur C. Clarke; C. C. MacApp; Fritz Leiber; Hal Clement; Robert E. Margroff; Andrew J. Offutt; Jay Kay Klein; Roger Deeley
Language: English
Published by Galaxy Publishing, New York 1967
- Softcover
Seller: Books of the World, Arlington, U.S.A.Books of the World
Contact seller5-star sellerCondition: Used - Very good
US$ 9.95
Free ShippingShips within U.S.A.Quantity: 1 available
Add to basketDigest-size Magazine. Condition: Very Good. Very Good. Lightly tanned. Binding tight, slightly rolled. Pencil check marks next to story titles on contents page; otherwise interior unmarked. Cover clean with reading creases. 1.5 inch tear along lower front hinge. No mailing label. Not from a library. 164 pages. Edited by Frederik… Pohl. Cover art by Douglas Chaffee illustrating City of Yesterday (short story) by Terry Carr. ALSO: Answering Service (Nebula-nominated short story) by Fritz Leiber; When Sea is Born Again (novelette) by C. C. MacApp; Swordsmen of the Stars (novelette) by Robert E. Margroff & Andrew J. Offutt; Ocean on Top (serial, part 3 of 3) by Hal Clement; All Judgment Fled (serial, part 1 of 3) by James White; On Conquered Earth (short story) by Jay Kay Klein; The Time Trollers (short story) by Roger Deeley. FEATURES: Guest Editorial: Herbert George Morley Robert Wells, Esq. by Arthur C. Clarke; Fandom in Europe Today by Lin Carter. Illustrated by Gray Morrow, Jack Gaughan, Vaughn Bodé, and Hector Catellon. Winner of the 1968 Hugo Award for best professional science fiction magazine. Gray Morrow; Jack Gaughan; Vaughn Bodé; Hector Catellon (illustrator).
Language: English
Published by Culinary Arts Press 1972
- Softcover
- Manuscript
Seller: JPH Books, Chapel Hill, U.S.A.JPH Books
Contact seller4-star sellerCondition: Used - Fine
US$ 5.00
US$ 5.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Fine. 48 pp booklet. How to Eat Maine Lobster glued to rear panel of wraps and diagram to inside back cover.
Language: English
Published by Culinary Arts Press, Reading PA 1936
- Softcover
Seller: Trench Books, Hudson, U.S.A.Trench Books
Contact seller5-star sellerCondition: Used - Very good
US$ 8.00
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Add to basketStapled. Condition: Very Good. No Jacket. Light wear, minimal soiling, sound and unmarked. Forty-eight page booklet, full of great New England recipes. Florence Bowe, et.al. (illustrator).
Language: English
Published by Culinary Arts Press, Reading PA 1936
- Softcover
Seller: Trench Books, Hudson, U.S.A.Trench Books
Contact seller5-star sellerCondition: Used - Very good
US$ 12.00
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaper. Condition: Very Good. Dust Jacket Condition: Fair. Light soiling to covers, unmarked. Scarce jacket is complete, with front flap detached, wear and small tears. A forty-eight page stapled booklet containing "300 Fine Old Recipes". Lots of dishes that even I never heard of. Florence Bowe (illustrator).
Published by Culinary Arts Press 1936
- Softcover
Seller: Library House Internet Sales, Grand Rapids, U.S.A.Library House Internet Sales
Contact seller4-star sellerCondition: Used - Good
US$ 2.00
US$ 6.99 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoftcover. Condition: Good. No Jacket. Culinary Arts Press Due to age and/or environmental conditions, the pages of this book have darkened. Solid binding. Moderate edgewear on the boards. Moderate shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Language: English
Published by Culinary arts Press 1936
- Softcover
Seller: Lexington Books Inc, Idaho Falls, U.S.A.Lexington Books Inc
Contact seller5-star sellerCondition: Used - Very good
US$ 12.46
US$ 5.75 shippingShips within U.S.A.Quantity: 1 available
Add to basketpaperback. Condition: Very Good. Wooden Covers over book.
Published by Culinary Arts Press
- Softcover
Seller: ThriftBooks-Dallas, Dallas, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerPaperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by Culinary Arts Press 1968
- Softcover
Seller: Library House Internet Sales, Grand Rapids, U.S.A.Library House Internet Sales
Contact seller4-star sellerCondition: Used - Fair
US$ 3.00
US$ 6.99 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Fair. No Jacket. Significant damage due to wetness. Boards are moderate to severely edgeworn. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Published by Culinary Arts Press, Reading, Pennsylvania 1968
- Softcover
Seller: Bob's Book Journey, Austin, U.S.A.Bob's Book Journey
Contact seller5-star sellerCondition: Used - Very good
US$ 5.00
US$ 5.80 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Very Good. A booklet containg 300 New England recipes. Paperback with photo of a New England pastoral scene on the front cover, stapled binding, 48 pp., decorative illustrations by Florence Bowe and others. Light wear, previous dealer's price label on bottom edge of front cover, unmarked, tight binding.
Published by Culinary Arts Press 1936
- Softcover
Seller: Crotchety Rancher's Books, Dalton Gardens, U.S.A.Crotchety Rancher's Books
Contact seller5-star sellerSoft cover. Condition: Fair. Stapled Binding Booklet, Covers Are Loose And Have Been Taped On (Inside), Light Soiling Ont He Covers. Some Of The Pages Have Some Food Stains And Notations With Pencil Marks. Traditional New England Recipes And Vintage Cookery Of The Region.
'Round the World Cookery (Round the World Cook Book: 200 Favorite Recipes from Thirty Foreign Lands)
Published by Culinary Arts 1936
- Softcover
Seller: Vashon Island Books, Vashon, U.S.A.Vashon Island Books
Contact seller5-star sellerCondition: Used - Good
US$ 5.50
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Good+. Volume 1, No.6. Wrap edges well browned. Size: 8vo - over 7¾" - 9¾" tall. Decorations By H. Charles Kellum (illustrator). Book.

- Softcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 17.23
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

- Softcover
Seller: BargainBookStores, Grand Rapids, U.S.A.BargainBookStores
Contact seller5-star sellerCondition: New
US$ 19.88
Free ShippingShips within U.S.A.Quantity: 5 available
Paperback or Softback. Condition: New. Culinary Arts Western Cookery. Book.
Language: English
- Softcover
Seller: Star Canyon Books, Woodland, U.S.A.Star Canyon Books
Contact seller4-star sellerCondition: Used - Fair
US$ 10.00
US$ 4.65 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Fair. Culinary Arts Press. 1936. Reading, PA. Mid-size, staple-bound. It is unusual for a softcover book to be enclosed in a dust jacket, but this one is. The book is quite worn, commensurate with its age, but the dust jacket is still firm. By the way, the inside of the dust jacket is completely filled - t…op to bottom - with commentaries on all of the Culinary Arts Press published books, up to 1936. The original price of 15 cents is imprinted on the front cover. There is no writing in the book, and there is no odor. There are charming line drawings on virtually every page. 48 pages. Securely packed in a lidded box for protection during shipment.
Published by ReadingPA.1972.Culinary Arts Press reprint of the original. 1972
- Softcover
Seller: Chris Fessler, Bookseller, Howell, U.S.A.Chris Fessler, Bookseller
Contact seller5-star sellertan & full color photo. illustrated staple bound paperback pamplet 8vo. fine cond. nice clean copy. minor spot on cover from old sticker. othw. no marks. binding tight. contents free of all markings. illustrated 1/2 title, frontis. & title pg. 48p. ookbooks . gastronomy. international cuisine. ethnic cuisine. new england cuisine…. cucina. cocina. maple syrup ginger bread. sardine appetizer. maple sugar biscuits. ole fashioned spider corn cake. blueberry cake. rinktum tiddy. falmouth codfish cakes with bacon. fish hash. soft shell crabs. yankee oyster pie. fried shad roe. harvard beets. baked apples with cranberries. bar~le~duc. mince meat. beefsteak pie. maple sugar pie. chicken and oyster casserole. new england stuffing. woodcock. turkey shortcake. hyannis fruit slump. hasty pudding. yorkshire pudding. halibut salad. maine salad. horseradish sauce. molasses sauce. hermit cookies. crabmeat chowder, fish chowder. ox tail soup.
Published by Culinary Arts Press, Reading, PA 1936
- Softcover
Seller: THE OLD LIBRARY SHOP, Bethlehem, U.S.A.THE OLD LIBRARY SHOP
Contact seller5-star sellerCondition: Used - Good
US$ 6.25
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft Cover. Condition: good. 300 fine old recipes; 48-pg booklet; b/w illustrations; text clean, previous owner names on title page; stapled binding; 9" tall; wear to edges of orange wraps with oval illustration on front. Florence Bowe et. al. (illustrator). Paperback.

- Softcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 19.34
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Published by Culinry Arts Press 1956
- Softcover
Seller: Fritz T. Brown - Books, Georgetown , U.S.A.Fritz T. Brown - Books
Contact seller4-star sellerCondition: Used - Good
US$ 6.00
US$ 7.25 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Good. No Jacket. 300 Fine Old Recipes. Every Recipe Tested. Assisted by Pauline Dubin. With Decorations by Florence Bowe and others. 48 pages. Paper covers. Good tight condition with slight wear to cover edges and corners. Language: eng Language: eng 0.0.
Published by Culinary Arts Institute
Seller: Wonder Book, Frederick, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Fair. Acceptable condition. (New England, Cooking, Cookbook) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, flopp…y disks or access codes may not be included.
Published by Culinary Arts 1936
- Softcover
Seller: Vashon Island Books, Vashon, U.S.A.Vashon Island Books
Contact seller5-star sellerCondition: Used - Good
US$ 7.95
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Good. First Thus. 8vo - over 7¾" - 9¾" In pictorial wraps, 8vo, 48pp. (shelfwear to extremities, stain to lower tip). b/w Illustration (illustrator).
Published by Culinary Arts Press, Reading, PA 1936
- Hardcover
- First Edition
Seller: The Red Onion Bookshoppe, Hanover, U.S.A.The Red Onion Bookshoppe
Contact seller5-star sellerCondition: Used - Good
US$ 6.50
US$ 7.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketStapled Wraps. Condition: Good+. No Jacket. First Edition. Some pages water stained and has soiled wraps. Florence Bowe (illustrator).
Published by Culinary Arts Press, Reading 1966
- Softcover
Seller: Browse Awhile Books, Tipp City, U.S.A.Browse Awhile Books
Contact seller5-star sellerCondition: Used - Very good
US$ 7.00
US$ 7.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketStapled Pictorial Soft Cover. Condition: Very Good. 48pp booklet, with 300 recipes.
Published by Culinary Arts Press 1936
- Softcover
Seller: Fritz T. Brown - Books, Georgetown , U.S.A.Fritz T. Brown - Books
Contact seller4-star sellerCondition: Used - Good
US$ 7.00
US$ 7.25 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Good. No Jacket. 300 Fine Old Recipes. Assisted by Pauline Dubin. With Decorations by Florence Bowe and Others. Paper covers. 48 pages. Good tight condition with slight wear to cover edges. Language: eng Language: eng 0.0.

Published by Culinary Arts, Reading 1936
- Softcover
- First Edition
Seller: Lost Paddle Books, IOBA, Albany, U.S.A.Lost Paddle Books, IOBA
Contact seller5-star sellerCondition: Used - Good
US$ 10.00
US$ 5.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Good. Dust Jacket Condition: N/A. First Edition. A staplebound chapbook. Fadng to edges of covers and some small stains. 1st Printing.
Published by Culinary Arts Press
Seller: SatelliteBooks, Burlington, U.S.A.SatelliteBooks
Contact seller5-star sellerCondition: Used - Good
US$ 4.99
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketCondition: Good. SC. Staple bound. Culinary Arts Press, Reading, PA, 1966. Staple Bound. Book Condition: Good. No Jacket. Reprint. This book has some shelf wear as well as tanning and marks on the cover and pages. This book is 48 pages. Gently used with modest show of wear. Condition Considered in Pricing.
Published by Culinary Arts Press 1936
- Softcover
Seller: Visible Voice Books, Cleveland, U.S.A.Visible Voice Books
Contact seller5-star sellerCondition: Used - Good
US$ 11.75
US$ 4.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Good. Culinary Arts Press January 1936 Binding: Trade Paperback.
Published by Culinary Arts pr
Seller: Wonder Book, Frederick, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Good. Good condition. (international cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Culinary Arts, Reading, PA 1936
- Hardcover
Seller: Lobster Lane Books, Pembroke, U.S.A.Lobster Lane Books
Contact seller4-star sellerCondition: Used - Very good
US$ 12.00
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Add to basketWood. Condition: Very Good ++. Staped paper in wooden board covers (3 colored rings) with decor of brands and sombreroed silhouette. Warren Troutman (illustrator).
Published by Culinary Arts Press, Reading, PA 1936
- Softcover
Seller: The Red Onion Bookshoppe, Hanover, U.S.A.The Red Onion Bookshoppe
Contact seller5-star sellerCondition: Used - Good
US$ 9.75
US$ 7.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Good. Many characteric Northerwestern, Southwestern, and Mexican Recipes. Warren G. Troutman (illustrator).